Gujarati Winter Special Undhiyu Recipe
Undhiyu is a celebrated Gujarati delicacy, synonymous with winter feasts and festive gatherings. This wholesome dish has its roots deeply embedded in the culinary traditions of Gujarat, where it is prepared with a medley of fresh, seasonal vegetables and a unique blend of spices. The name “Undhiyu” comes from the Gujarati word undhu, meaning “upside … Read more